All healthy vegetarian and vegan breakfast recipes made from scratch
South Indian cuisine offers a delightful array of breakfast options that are both nutritious and delicious. One such gem is this instant gluten free Cucumber Idli, a unique twist on the traditional rice idli. This idli is made with the fresh, hydrating goodness of cucumber,. Moreover these idlies are light, fluffy, and perfect. Even if you are new to Indian cuisine, this recipe is easy to follow and yields delightful results. Additionally, this idli is, it doesn’t require any fermentation.