Baklava Recipe variations
I first ate Baklava while travelling in Turkey 15 years ago. Baklava is a pastry that primarily consists of many thin layers of unleavened dough known as filo dough. It also contains chopped nuts and honey, along with some spices. There are many variations to a Baklava recipe depending on the region and even each family have their secret Baklava recipe. I will share with you a quick easy Baklava recipe in this post.