Explore the art of canning fruits
If you have fragrant roses blooming in your garden, this easy homemade rose petal jelly recipe is a wonderful way to preserve their beauty and enjoy their floral essence long after the blooming season has passed.
Last summer I ended up with more fresh cherries from our harvest than we could possibly eat. So, instead of letting them go to waste, I decided to make this easy homemade cherry jam recipe. What started as a simple afternoon project quickly became one of my favorite recipes of the season.
If you’re looking for a unique and flavorful condiment that combines a touch of sweetness with a spicy kick, then this Hot and Sweet Pepper Jelly is the perfect choice. This vibrant jelly is a delightful addition, it pairs well with a variety of dishes from cheese platters to other spreads of your choice. Making your own hot pepper jelly at home is fun. Moreover, it allows you to customize the heat level to your liking.
Red currants are summer fruits. Red currants have a short cultivation season. They ripen over a period of 2 weeks between mid-June to mid-July. Since they are so short in season, these 10 easy red currant recipes gives you some ideas to use these delicious fruits.
In our cozy corner of the internet, we aim to share easy and delicious recipes that bring your garden produce into your kitchen. One of our favorites is everything to do with Elderflower. This easy Elderflower Jelly (or Jam ) recipe captures the delicate and floral aroma of elderflowers. This Elderflower Jelly (Jam) recipe is sure to enchant your senses and become a favorite in your home, it has become one of my favorites anyway.
We waited 5 years patiently to reap the benefits of our Pawpaw Tree. Finally, this year we had an abundance of this tasty tropical tasting fruit. The taste and flavor is a delicious combination of banana, mango and custard apple. Our Pawpaw fruits look a little like mangoes. But anyway who cares how it looks, as long as its tasty and we are able to harvest our own fruits. With so much of abundance, I wanted to preserve this harvest, so I made this easy and delicious Pawpaw jam recipe.
Its Elderberry season in our country garden. We have a few bushes and I have to come up with many ways to use up the harvest. This is probably one of the best elderberry compote recipes, I have come across. I substituted cinnamon with vanilla bean. Elderberry compote recipe is easy to make and isn’t as tricky as Elderberry jam, since the compote doesn’t need to set.
It is that time of the year, when we gardeners are busy preserving our harvest. One of the abundance we have is Elderberry. If you have access to fresh elderberries, then add this easy 3 ingredient Homemade Elderberry Jam Recipe to your list. This recipe is the perfect way to preserve the luscious taste and health benefits of elderberry for the coming winter months.
I love making jams literally out of our berries and fruit harvest. The best way to preserve fruits long term without refrigeration is with sugar. Pineapple Jam is an easy way to preserve tropical fruits like pineapple to enjoy all year round. This homemade pineapple jam fits the bill for many reasons. Its perfect on sandwiches, toast and great to use as a filling for cakes too.
Red Currants are native to Europe and belong to the gooseberry family. They are in season after the summer equinox. Some of the recipes to make with red currants are jams and jellys. This easy red currant jelly recipe made without any added pectin is tart in taste and spreads easily on toast or great on ice creams.
